Nestled in the heart of Tenafly, NJ, Spring House is a globally-inspired haven of culinary artistry. Led by the renowned Chef Pasquale Frola, this enchanting restaurant resides in a meticulously restored 300-year-old historic home, where timeless elegance meets modern sophistication. Here, handcrafted cuisine and exquisitely curated cocktails converge to create an elevated dining experience that lingers long after your visit. Discover the magic of flavors and ambiance at Spring House, where every detail is designed to captivate and delight.